Indian AI meal plan
Cook real Indian food without repeating the same five dishes. Joeys plans your week across regions in minutes.
The problem
- Same dal, same sabzi, same roti — endless loop
- Western meal-plan apps suggest pasta when you want khichdi
- Cooking after work feels impossible with traditional recipes
- Family includes vegetarians and non-vegetarians
- Meal-prep guides don't fit Indian ingredients
Your 3-day sample plan
Mon
Breakfast: Poha with peanuts and curry leaves
Lunch: Rajma chawal with cucumber raita
Dinner: Chicken tikka masala with jeera rice and salad
Wed
Breakfast: Vegetable upma with coconut chutney
Lunch: Tadka dal + roti + bhindi sabzi
Dinner: Paneer butter masala with naan and kachumber
Fri
Breakfast: Masala omelet with toast and chai
Lunch: Sambar rice with coconut chutney and papad
Dinner: Egg curry with parathas and onion salad
Questions
- Can I do this fully vegetarian?
- Yes — Joeys plans 100% vegetarian Indian meals with full protein coverage from dal, paneer, and curd.
- What about Jain food?
- Yes. Set 'no onion, no garlic, no root veg' and Joeys plans within it.
- Will it suggest things my mom would actually cook?
- Mostly yes — Joeys leans on home-cooked Indian food, not restaurant versions. Less butter, more dal.
- Can it plan around festivals?
- Yes. Mark a festival day and Joeys plans the meal sequence (vrat options, sweets, fasting-friendly dishes).
- Does it understand regional vocabulary?
- Yes — you can ask for 'tindora' or 'ivy gourd' or 'kovakkai' and Joeys handles all three.